Sirman range of pasta machines are undoubtedly one of the world?s finest when it terms of its quality and performance. They allow the operator to quickly and easily make large quantities of fresh pasta of all types for their restaurant or facility with ease and on demand. There are a large selection of dies available depending on which type of pasta you wish to produce and these can be interchanged easily giving the operator complete versatility to produce any type of pasta. The Sinfonia 2 is distinguished by a ? 59 mm die and is designed for medium-duty operations and medium-size restaurants. Comes with IP54 controls and a larger range of dies and extra accessories such as the Raviomatic and an optional pasta cutting attachment also. Reliable, user-friendly and easy to clean. Powerful, air-cooled motor with oil bath gear box reducer. It is a high-performance machine with easy to remove kneading paddle. Convenient removable funnel to add liquid ingredients during processing. Stainless steel worm, head and ring and forced air-cooling system for heavy-duty use. The Concerto 5 has a 6-litre hopper with a 2.1kg batch capacity..