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Everlasting All In One Dry Age/Seasoning Cabinet

$21,800.00

The Everlasting DAE1500 Dry Aging and Seasoning Cabinet provides a versatile solution for seasoning and preserving various handmade products, including cold cuts, meats, and cheeses. Its advanced control system manages humidity, temperature, and ventilation parameters, guaranteeing optimal curing and dry-aging conditions tailored to each product?s unique needs. This eliminates the risk of production disruptions caused by unpredictable weather conditions, allowing for year-round scheduling with utmost safety.
12 Months Warranty

Features:

  • Suitable for dry ageing meat, curing salami and seasoning cheese
  • 304 18/10 stainless steel
  • 32?C ambient
  • Full control of temperature 0?-30?C
  • Full control of relative humidity 40%-95% RH
  • Approx. 200kg of hanging product
  • Approx. 30 days for salami reduction
  • Supplied with 6 shelves, 1 hook rail and 4 meat hooks
  • Built-in humidifier
  • Manufacture code: AC8311

Specifications

Additional information

Weight 267 kg
Dimensions 85 × 150 × 208 cm
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